tag:blogger.com,1999:blog-4031080477103832810.post1629888786760668593..comments2023-12-23T11:07:05.443-08:00Comments on Ed and Reub: Decadent British tartKerryhttp://www.blogger.com/profile/15281288495129054688noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4031080477103832810.post-65864110804754461562011-05-13T12:22:04.971-07:002011-05-13T12:22:04.971-07:00Daniella: Now that you're vegan, heavy cream p...Daniella: Now that you're vegan, heavy cream probably doesn't sound so great. I never thought about going to trader joes for chocolate, but I bet they do have some good stuff. Next time!<br />Yeah, keep those recipes comin'Kerryhttps://www.blogger.com/profile/15281288495129054688noreply@blogger.comtag:blogger.com,1999:blog-4031080477103832810.post-77883473960831480402011-05-13T11:55:49.981-07:002011-05-13T11:55:49.981-07:00I finally, after silence and a extreme change in m...I finally, after silence and a extreme change in my diet have a chance to respond! Heavy cream is the closest American cousin to double cream. In the UK you can get it sooooooooo thick its amazing.<br /><br /> Dark chocolate would not be Hersheys, us Brits dont even consider it chocolate :( I'd say Green and Blacks is chocolate, or trader joes do some amazing dark chocolate. <br /><br />But it still looked yummy, I'll be sending you more recipes now you have the metric down :)Daniellanoreply@blogger.comtag:blogger.com,1999:blog-4031080477103832810.post-82261083690222564932011-04-28T20:30:03.430-07:002011-04-28T20:30:03.430-07:00Ha Patience! I know the title was a bit ambiguous....Ha Patience! I know the title was a bit ambiguous. I hope it wasn't too disappointing.<br /><br />Rebecca: I wonder what happened to that slicker. I could use it here in rainy OR.<br /><br />Ellen: I'm so glad you admit to eating the whole damn thing, b/c I think I ate most of this. John simply wasn't fast enough.Kerryhttps://www.blogger.com/profile/15281288495129054688noreply@blogger.comtag:blogger.com,1999:blog-4031080477103832810.post-12025761341241534472011-04-28T07:23:58.591-07:002011-04-28T07:23:58.591-07:00oh, does that look good. two years ago my son mad...oh, does that look good. two years ago my son made a pecan with brandied figs pie for Thanksgiving (it also called for golden syrup). no one really cared for it but me. I loved it and ate the whole damn thing (not all at once but over about a week) serving it up to myself with vanilla ice cream. yum!ellen abbotthttps://www.blogger.com/profile/00535475792150335186noreply@blogger.comtag:blogger.com,1999:blog-4031080477103832810.post-11853176632749633402011-04-27T11:54:30.843-07:002011-04-27T11:54:30.843-07:00LOL. Oh that tart looks great. And I love the bo...LOL. Oh that tart looks great. And I love the boots, they remind me of a rain slicker my sister had in the 60s. I think they would be a perfect match.Suburban Girlhttps://www.blogger.com/profile/16135537886717771317noreply@blogger.comtag:blogger.com,1999:blog-4031080477103832810.post-89191137753887506852011-04-27T10:47:46.736-07:002011-04-27T10:47:46.736-07:00Oh my! Oh MY!!! (And I thought you were describing...Oh my! Oh MY!!! (And I thought you were describing a woman in your title.)Patience-pleasehttps://www.blogger.com/profile/13262203054740351060noreply@blogger.com